This brilliant Panamanian artist never ceases to amaze with her photographic and culinary creations. Raisa is self-taught, and has expressed her artistic inclination from a young age. She is passionate about many things, but in particular, her love of water has led her to create stunning images that will inspire in may others a love affair with this most vital and precious resource. Raisa is the chef and designer of the Terrae Organic Restaurant in Panama City. By design, the restaurant is as sustainable as possible: water used to wash vegetables, and even the water left behind by customers, is given to plants rather than wasted.